Waco Beef & Pork Processors specialize in top selection for all restaurants, delis, diners, food trucks, event centers, hotels, and other commercial kitchens. Rib shacks. Best specialty holiday smoked meats selection in central Texas. We offer the best smoked meat selection for catering services, corporate events, specialty menus, and commercial kitchens. Specialty, fine-ground chicken sausage patties and links. Follow a family recipe. The finest all-natural hog, beef, and sheep casings. Bulk orders for individual retail sale. Many traditional and gourmet recipes include special meat cuts not found in all grocery stores. Waco Beef & Pork Processors offers a selection of the best offal, variety meats, trimmings, and other edible meats. How to Cook Dandelions. Spice-Rubbed Salmon. Cheddar Cheese: Mild, sharp, and extra-sharp flavors. Our traditional Czech recipe: smoked pork, flavored with regional and traditional Czech spices, pepper, and garlic.. Craft your own flavor combination. Catering, special orders, deli specifications. We can also cut and prepare whole catfish to your specifications. Prepare special orders for your family’s special eating needs. and mozzarella cheese, served over angel hair pasta tossed in marinara . Whole, cut, sliced. No matter what kind of commercial kitchen, Waco Beef & Pork Processors is prepared. Sweet and spicy, coarse-ground pork seasoned with Italian spices like fennel and anise. Smoked and Roast Turkey: Tender and flavorful whole smoked turkey and roast turkey breast meat. Quality Poultry and Seafood Whether you enjoy the simplicity of poached chicken breasts or an elaborate seafood dinner with crab and lobster, the best meals start with the quality poultry and seafood at Sam's Club. Certified Angus beef passes over 10 criteria before receiving an official seal. Our gourmet cheese can be ordered pre-sliced or pre-grated for your convenience. Spicy. Savory. Top pork spareribs for barbecues across central Texas. If you need something immediately, we care about getting it to you. Our professional team of drivers delivers to clients and event venues throughout Texas. How to Use Chinese 5-Spice Powder. With over 120 years of experience in meat processing, Waco B&PP butchers are the best. Sweet. Pre-marinated Fajita Chicken or Beef: Specialty cuts of chicken breast and flank steak, seasoned with custom blend of fajita spices. We care about your business and getting to know you. Smoked Whole Turkey: Smoked whole turkeys from large to small, with specialty seasoning and preparation for the season. We work with the highest qualified, most reputable local meat suppliers to bring Texas diners the highest-quality US meat. We offer whole bricks or wheels of cheese. Restaurant quality. Pre-sliced or individually prepared items to meet your food service needs. Cured Hams: Sweet or spicy, deli ham is delightful. Delis. Groceries, convenience stores, deli counters, and food production facilities. Top grade fresh and frozen cuts of pork for production or preparation. We love what we do. Preserved for freshness. Turkey: Legs and Breast – Smoked whole turkeys, as well as smoked turkey legs and boneless turkey breasts. Commercial lean cuts and fine butcher restaurant cuts. Cheese Blocks. Serve sliced or in entrees. How to Freeze a Leftover Turkey Dinner. Farm raised in Louisiana, our catfish fillet are always 100% US fish. Waco Beef & Pork Processors: top commercial and restaurant kitchen wholesale meat suppliers. Lamb is one of the most popular specialty meats throughout Texas and the US. Prepared with all-natural seasoning. All Rights Reserved. Beef Jerky: Seasoned and cured beef strips and meat snacks, homemade with care and dedication. Specialty spices and years of dedicated experience that create a one-of-a-kind taste. Mozzarella Cheese: Soft and moist, a sweet white cheese. Copyright © 2015 - 2021 Waco Beef and Pork Processing, Waco, TX. Specialty mixes for any occasion. Specialty blend including pepper combinations. Apple Wood Smoked Shrimp; Smoked Oysters by Gene M. Oysters Maggio; Cajun Catfish; Smoked Sheepshead; Smoked Swordfish Choice beef is matured beef, with good marbling, prepared by trained professionals. Grass-fed meats available by special order. Pressure-Cooker Smoked Salmon Pasta. Sausage making supplies from award-winning sausage masters. How to Bake a Pork Loin Center Half. Colby Cheese: A sweet, soft yellow cheese. Specialty cuts of honey cured ham. Serve in slices or entrees. Sliced or grated cheese. To check the turkey is cooked either use a digital meat thermometer, or pierce at the thickest parts of the breast and thigh with a skewer. This smoked salmon can be eaten fresh off the grill, or served cold. 2,000 calories a day is used for general nutrition advice. Sports venues. The finest dining for restaurants, special event halls, and home chefs. We take extra steps, extra care, and extra measures to ensure careful handling of the highest quality meats. We help put the best holiday feasts on every table. For individual retail sale. Waco Beef & Pork Processors: Best smoked meat selection for catered events, restaurants, and every table in central Texas. How to Cook Spaghetti to Use the Next Day. Looking for commercial and restaurant snacks? Our recipes are based on training with European sausage-masters. Breast meat available with skin. Follow a family recipe for a large family event. Baste occasionally and be careful not to overcook! Waco Beef & Pork Processors: Best wholesale meat and cheese selection in central Texas. Shrimp Scampi. The juices will run clear when cooked. Tender, buttery, soft. Create a specialized holiday menu. Head Cheese: Classic deli counter lunch meat. Our individualized training program ensures every team member knows how we do things. Pork sausage patties or links flavored with black pepper and sage. 100% certified USDA organic beef selection available by special order. Preheat the oven to 325 degrees Fahrenheit while you prep. Served with sour cream and guacamole. We welcome special orders of American cheeses. Grilled Salmon Fillet. Award-winning Texas butchers with over 120 years of total experience. Chicken salad sandwich. Founded in 1995. Enjoy Special Ordering Custom and unique recipes available by special order. Beef: Brisket and Prime Rib Roast – Award-winning smoked brisket. No MSG. Spicy pork and beef sausages in varying sizes. We offer all the top commercial cuts of pork for Waco restaurants, commercial kitchens, and groceries. Regional varieties Chicken fillet roll. For over 35 years, our sausage-masters have practiced and perfected their craft. The best selection of fresh and smoked sausages in central Texas. Award Winning Smoked Sausage. Premium Ethnic and Artisan Sausages. 100% Made in the USA. Makers of Waco’s own Holy Smoked Sausages! Top selection of Grade A Louisiana catfish: Waco Beef & Pork Processors. Natural Sheep Casings Natural sheep casings for smoking or curing. Boneless, Skinless Chicken Breasts: The most popular white meat in America. With knowledge from hands-on and classroom training, from meat sales to animal care, our butchers and meat processors are highly qualified. A tender, flavorful, savory meat prepared in a variety of dishes. Combination of top salts, peppers, and herbs to give every piece a Texas kick. BBQ rubs and seasoning for ribs, steaks, burgers, and BBQ roasts. The most savory flavor at any holiday table. Pork: Bacon, Ribs, Ham – Mouthwatering Applewood smoked bacon. Our ingredient lists are short and sweet. Natural salts and spices. Give us a call. Beef Collagen Casings Edible beef collagen casings available by special order. Best value and taste. Chicken salad served between slices of bread is a chicken sandwich variation seen both in North America and elsewhere.. Real taste of barbecue. Specialty beef jerky seasoning. The most requested dishes. The fish tasted outstanding! State Inspected Facilities that exceed standards of excellence for meat processing and preparation. We learned their traditional Czech, Polish, and German mixtures and based our premier sausages on centuries-old techniques and time-honored flavors. We specialize in all cuts of USDA Prime and Choice beef. We provide USDA Select beef by special order. Top selection of variety and specialty cuts of meat: Waco Beef & Pork Processors. Chicken Legs: Whole legs including drumstick and thigh. Trained Experts who have as much as 35 years specializing in what they do. Chicken hearts, livers, gizzards. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Sausages: Old World and New World Flavors – Of course, we make the best smoked sausage in central Texas. Holy Smoked Sausages! Waco B&PP: one of the few central Texas meat processors to offer Grade A ground turkey and chicken. Enjoy the finest selection. We’ve created a way of meat processing that is different. We support American owned business. Special Order Wholesale Lamb Top cuts of quality lamb from suppliers throughout Texas and neighboring states. We specialize in Prime and Choice cuts of lamb. Whole Turkeys: Prepared for commercial processing or cooking. Waco Beef & Pork Processors offers an extensive selection of chicken and turkey. From whole birds to specific cuts for your favorite recipes. Putting the best poultry on tables throughout central Texas. A dedicated instructor in sausage making for years, Michael brings a love of instruction to our team, personally training each sausage maker. You can shop for New Year's Eve here.. A joyful Christmas feast demands celebration food, and our festive range promises indulgence and delight for tables of all sizes. The Ultimate Fish Tacos. All Waco Beef & Pork Processors meat that is smoked in-house is hickory smoked in our custom smokehouse. Waco Beef & Pork Processors: top variety of flavorful wholesale cheese throughout central Texas. Smoked meats ready to slice and serve. Bulk and wholesale supply prepped for efficient cooking. Wholesale and retail meats and cheeses with bold, distinct tastes. Put something special on every table during the holidays. Waco Beef & Pork Processors offers the finest selection of smoked meats for every holiday on the calendar. Hickory is known for its clean, intense smoky flavor. We specialize in USDA Prime beef and Grade A pork. Bulk and wholesale supply ready for easy unpacking, storage, and individual distribution. Rich. Hot wings, ready to cook and serve. Eat and enjoy. Top graded chicken and turkey. Waco Beef & Pork Processors specialize in catering to the needs of individual diners. For lean burgers, choose 90% ground beef patties or opt for a beef alternative and try burgers made with ground turkey. We are based at our private smokehouse and top-of-the-line processing center in Waco, Texas. We care about your business. Have it … Salmon Penne. Members of the American Association of Meat Processors and Texas Association of Meat Processors. Food Drink. Place the salmon skin side down on the grill grates and smoke for 3-4 hours, or until the internal temp reaches 145 degrees F. Brush the salmon with the glaze every hour while it is smoking. The best selection of genuine Wisconsin cheese throughout central Texas. Veal is prepared from the youngest, milk-fed beef. We special order Prime and Choice graded veal cuts. shrimp sautéed with garlic, mushrooms, scallions, roma tomatoes. Boneless Turkey Breasts: Separated, grocery or restaurant ready. Creole spices, bold flavors of Louisiana in central Texas. When making skinless, boneless preparations like turkey breast fillet recipes or turkey breast tenderloin recipes, roast at a lower temperature for a longer time.

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